Boning Knife for Mundial, Black, 10.75 x 1 x 0.75 inches

The Mundial 5600 series boning knife features a 5-inch high carbon stainless steel blade, designed for removing the bones from poultry, meat, and fish. The polypropylene handle is ergonomically designed to provide a secure, non-slip grip. This knife is available with a black handle, and comes with a lifetime limited warranty.

Ergonomically designed for comfort and control, the black polypropylene handle ensures a secure, slip-resistant grip during use. The high carbon stainless steel blade is both durable and corrosion-resistant, making this knife a reliable choice for a variety of boning tasks.

This Mundial boning knife is NSF certified, meeting the strict standards set by the National Sanitation Foundation for equipment used in commercial food service environments. The NSF certification provides assurance that the knife is constructed of materials suitable for safe food preparation and can be effectively cleaned and sanitized.

With its versatile 5-inch blade, the Mundial 5600 series boning knife is well-suited for a range of applications in the kitchen, from deboning poultry to trimming meat and filleting fish. The blade's sharp, narrow profile allows for precision and control when navigating around bones and cartilage, while the sturdy construction ensures long-lasting performance.

Backed by a lifetime limited warranty, this boning knife from Mundial is a dependable tool that can withstand the demands of professional and home cooking environments. The ergonomic handle design minimizes hand fatigue during extended use, allowing for comfortable and efficient bone removal tasks.

Whether you're a seasoned chef or a home cook looking to expand your kitchen arsenal, the Mundial 5600 series boning knife is a versatile and reliable choice. Its NSF certification and durable construction make it a smart investment for anyone who values quality, performance, and safety in the kitchen.

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